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Pick & Cook

ALGAE

In the immense sea garden, learn to recognize dulse, nori, kombu... Cooking fresh seaweed allows you to benefit from their benefits and balance.

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Food photography course

Tips and framing

Course open to all those who photograph dishes, clients and professionals, with a camera or a telephone, etc.

2 hours of practice with scenarios.

Tips, framing, lighting and installation in 2 clicks.

Become an AS in 2 hours with the advice of a professional photographer who has shot in the kitchens of star chefs.

To reserve 06 14 28 73 97

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